Groundnuts, constituting about 25% of India's total oilseed production, are a major agricultural commodity.

 

Sesame seeds, prized for adding texture and flavor, are integral to various culinary applications, including rolls, crackers, and salad dressings. They're also used in the production of Tahini and sesame oil, which are essential in cooking, perfumes, pharmaceuticals, and cosmetics.

 

Peanuts, a staple in Indian, Western, and Eastern cuisines, enhance food with their nutty aroma and rich flavors. They are nutrient-dense, offering over 30 essential nutrients and phytonutrients, including niacin, folate, and magnesium. Peanuts are a significant protein source, contain "good" unsaturated fats, and are free from trans-fats and sodium.

 

Indian peanuts are Non-GMO and high in fat and oil content. Popular varieties include Java, known for its white, round shape and consumed directly, and Bold and TJ, preferred by peanut butter manufacturers.

 

We provide a range of peanut products, including bold peanuts, java peanuts, blanched varieties, peanuts in shells, and peanut splits. Available in both raw and salted forms, our peanuts are dark pink and used across the oil manufacturing, medical, and food industries.

 

Our offerings include groundnuts in shell and Peanut Kernels in various sizes: Bold (38/42 to 90/100), Java/TJ (50/60 to 140/160).