Welcome to Wemugo

Indian spices have been the cornerstone of global cuisine for centuries. Renowned for their culinary and medicinal uses long before the rest of the world, these spices have driven historic explorations, wars, and conquests, solidifying India's reputation as the Spice Bowl of the World.

 

Adding both flavor and aroma to food, Indian spices like chilli, cumin, fenugreek, turmeric, sesame, and garlic are cultivated across the diverse climates of the subcontinent. These spices are essential in Indian cuisine and are also used in pharmaceuticals, perfumery, and cosmetics.

 

Economically, Indian spices are vital, with India producing 75 of the 109 spices listed by the International Organization for Standardization (ISO), a testament to their enduring significance in both ancient and modern trade.